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Thanks Jennifer...there was a retailer in Portland who had a toxic free candy shop.

She had a great selection of well made licorice candy types. It was dreamy.

Sadly she had to close up shop a few years ago, and I miss her. She told me

that basically all Chinese candy was suspect because of their lax labelling laws.

This was half a decade ago. Best ps I might try the recipe but with butter or

(cover your ears) lard....hmmmm. I am finding coconut only so amenable to me.

Maybe its the french cow thing....they love their cows...best

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